If you’re looking for inspiration for a quick and easy dinner, then your search is over! Today we’re going to make kefir pancakes stuffed with ham and cheese. The recipe will appeal to you especially for its easy and quick preparation, so these pancakes are a great tip for a possible hot dinner or snack.
The great advantage is that you can flavour these kefir pancakes as you like. For example, add more vegetables or add bacon instead of ham.
Does this recipe appeal to you? Let’s prepare these delicious kefir pancakes together.
Kefir pancakes filled with ham:
What we will need:
- kefir
- cheese, ham
- plain flour
- half teaspoon salt
- half a teaspoon of sugar
- 1/3 teaspoon baking soda
- herbs
- oil
How we will proceed:
1. Start by sifting the flour, chopping the herbs and finely slicing the ham. Next, grate the cheese coarsely.
2. Now pour the kefir into a deep bowl, add the sugar, salt and baking soda. Stir and add half a cup of flour and also some cheese. Again, mix thoroughly and make a nice smooth dough. Add flour as needed.
3. Now flour your rolling pin and divide the dough into 8 parts and roll them out. Top with the ham and cheese and cover with the other kefir pancake.
4. Fry until golden brown on both sides. When finished, you can garnish with some vegetables.
Good taste!