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Delicious, highly moist and fluffy chocolate cake that you can prepare in minutes

Step by step, we present you a great recipe for a delicious, highly moist and fluffy chocolate cake that you can prepare in a few minutes. Whether you enjoy your afternoon coffee alone or invite friends over, everyone will appreciate the sweet spot in this delicious dessert.

lahodný, vysoce vlhký a nadýchaný čokoládový dort, který připravíte za pár minut

Recipe for a delicious, high moisture and fluffy chocolate cake:

What we will need:

  • 200 g butter
  • 200 g milk chocolate
  • 1 full tablespoon dark cocoa
  • 1 cup milk
  • 4 eggs
  • 0.5 cup icing sugar
  • 2 cups wheat flour
  • 1 teaspoon baking powder
  • 1 level teaspoon baking soda

OPTIONAL COATING:

  • 50 g white chocolate
  • 1 tablespoon butter
  • 2-3 tablespoons milk
  • + sprinkles for decoration

How we will proceed:

1. Put the butter in a saucepan, add the crushed chocolate and cocoa. Heat everything until a smooth, homogeneous mass is formed.

2. Add the milk to the chocolate mixture, stir and let cool.

3. Beat the whole eggs with the icing sugar until light and fluffy.

4. Sift the flour, baking powder and baking soda into another bowl.

5. Add the beaten eggs and chocolate mixture. Mix everything on the lowest speed – just until the ingredients are combined.

6. Pour the batter into a tin lined with baking paper and place in a preheated oven at 180 degrees C for about 50 minutes (bake until dry). Before serving, sprinkle with icing sugar or drizzle with chocolate icing.

Good taste!

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