Nuts are an integral part of the confectionery industry. Thanks to them, we can create tasty toppings, delicious biscuits, as well as decorative elements using the characteristic appearance of nuts. In this article, we have prepared a delicious no-bake walnut cake, which is extremely simple to prepare and can be mastered even by a complete beginner. The huge advantage is that you only need 4 basic ingredients to prepare it! Let’s do it.
Unbaked walnut cake
- 500 g biscuits
- boiled condensed milk
- 1 cup shelled walnuts
- chocolate on top
1. Gently crush the biscuits.
2. Toast the walnuts a little and grind them finely.
3. Add the walnuts to the biscuits.
4. Add the boiled condensed milk and mix well.
5. You can add a few tablespoons of brandy (to taste).
6. Place the cake in a cake tin and refrigerate.
7. Melt the chocolate in a water bath and decorate the cake.
8. Sprinkle with nuts.
9. Put the cake in the refrigerator for 40-50 minutes. Done!
Good taste!
Share this no-bake pecan cake recipe with your friends too!
