
If you’re looking for inspiration for a weekend lunch and love salmon just as much as I do, then you’re in the right place! Today, together we’ll prepare salmon with cream and cheese. This dish is very easy to make, especially with our PHOTO recipe.
Are you starting to drool? Let’s prepare the salmon with cream and cheese together!

Excellent Recipe for Salmon with Cream:
- salmon
- 3 cloves of garlic
- butter, oil for frying
- 150 g cherry tomatoes
- 150 ml cooking cream
- 50 g Parmesan cheese
- 50 g spinach
- parsley, basil
- salt, pepper
1) Season the salmon with salt and pepper.

2) Start frying on both sides until golden brown.

3) Once the salmon is done, remove it and start cooking garlic in butter.

4) After a while, add tomatoes, spinach, and basil.


5) Cook for a while and then add cream with parsley.

6) Finally, add Parmesan cheese.

7) At the very end, add slices of salmon and let it cook for a while.






















