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Potato pancakes with smoked salmon – a tasty combination of salmon and potato dough with cream!

The salty slices of beautifully colored, lightly smoked salmon are simply irresistible! This delicacy simply tempts us and attracts the attention of several senses. That’s why today we’re showing you a recipe you’ve probably never tried before – potato pancakes with smoked salmon and sour cream!

bramborové placky s uzeným lososem – chutné spojení lososa a bramborového těsta se smetanou!
Source: gutekueche.ch

Potato pancakes with smoked salmon with sour cream

What we will need:

for potato pancakes:

  • 1 kg larger potatoes
  • 200 g smoked salmon
  • 3 eggs
  • 3 tbsp plain flour
  • 3 cloves garlic
  • marjoram
  • salt, ground black pepper
  • vegetable oil for lubrication

on top:

  • smoked salmon, sour cream, lemon juice

How we will proceed:

  • Clean the potatoes and grate them on a wide grater (or in a food processor).
  • Add the eggs, flour, chopped salmon pieces, pressed garlic, marjoram, salt and pepper to the mixture. Mix everything well.
  • Place the smaller pancakes on the hot oil with a spoon and fry them on both sides until golden brown.
  • Garnish with a slice of salmon, sour cream and a drizzle of lemon juice.

Good taste!