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Smoked chicken bake with potatoes and bacon – quick and tasty

Step by step, we present you a great recipe for smoked chicken bake with potatoes and bacon. Thanks to Martina for the recipe. It will take you only a few minutes to prepare the dish and you will have a delicious full lunch. Don’t wait for anything and start preparing before it’s too late, every novice cook and chef can do it!

uzený kuřecí pekáček s brambory a slaninou – rychlé a chutné

Smoked chicken bake with potatoes and bacon:

What we will need:

  • 3 smoked chicken thighs
  • 6 medium potatoes
  • slices of English bacon
  • 1 onion
  • 4 garlic cloves
  • 1/2 red pepper
  • salt, pepper, your favourite spices
  • 3 slices of butter
  • lard to grease the baking dish
  • grated cheese of your choice

How we will proceed:

1. Cut the bacon and red peppers into strips, the onion into halves, and the garlic into slices. Scrape the potatoes and cut them into thin slices.

2. Grease a baking dish with lard and stick the bacon strips on the bottom and sides.

3. Place a layer of sliced potatoes on top of the bacon, season with salt and your favorite spices (I used Argentine). I had leftover lentils from a jar in the fridge, I mixed that with a little cream and spread half of that mixture on the potatoes. Put the first half of chopped onions, peppers, garlic … second layer again potatoes and repeat. I put chicken thighs on top, a slice of butter on each thigh and put them in the oven preheated to 180 degrees for an hour and a half.

4.  At the end of baking I sprinkled grated cheese (it doesn’t have to be, but I had some left over from risotto so I used it that way). Bake uncovered … We wish you a good taste.

You will love this smoked chicken bake.