Looking for some sweet goodness? Do you have a few pieces of apples and some walnuts left at home? In that case, you’ve come to the right place! Today we’re going to make a delicious apple pie with walnuts together using the simplest recipe! The preparation is time-saving and thanks to the photo recipe or video instructions also very simple. You have it ready in no time! This pie is such a great tip for a weekend breakfast until bedtime.
Are you starting to salivate already? So put on your chef’s hat, grab your cooker and let’s make this delicious apple walnut pie together!
A delicious recipe for apple pie with walnuts:
What we will need:
- 150 g walnuts
- 200 g crystal sugar
- 2 apples
- juice of half a lemon
- 200 g plain flour
- teaspoon baking powder
- pinch of salt
- 3 eggs
- icing sugar (on top)
How we will proceed:
1. Start by washing the apples thoroughly, peel them and cut them into small pieces.
2. Mix these small pieces with sugar and lemon juice. Mix and put them in the fridge to rest for 30 minutes.
3. Crush the walnuts this easy.
4. Mix the nuts with the sifted flour and baking powder. Mix thoroughly.
5. Now mix your egg yolks with the apple mixture.
6. Now add the apple mixture to the nut mixture. Mix thoroughly.
7. Next, whip the egg whites and a pinch of salt into a stiff snow. This snow is then added to our mixture.
8. Mix thoroughly and layer this mixture into the cake pan that you have lined with baking paper.
9. Bake at 160 degrees for approximately 50 minutes. When done and cooled, decorate with powdered sugar.
