The great thing about this roulade is that you can replace the cherries with another of your favorite fruits. The preparation is also very easy and simple. Does this recipe appeal to you? Let’s make this sponge cake with curd and cherries together!
Recipe for a roll with cherries and cream:
What we will need:
- 4 egg yolks
- 4 tablespoons crystal sugar
- 4 tbsp lukewarm water
- 4 tbsp semi-coarse flour
- 1 teaspoon baking powder
- 4 egg whites
- 1 curd
- icing sugar (by eye)
- a little lemon juice
- half of whipped cream
- cherries (other fruit to taste)
How we will proceed:
1. Start by whisking the egg yolks with the granulated sugar until thick. Then add the lukewarm water and mix with a whisk.
2. Next, add the flour, baking powder and beaten egg whites until stiff. Add lightly to keep the mixture fluffy.
3. Place on a baking sheet lined with baking paper. Bake until the dough is golden brown. Then let it cool.
4. Mix the cottage cheese, whipped cream and also the fruit of your choice. Spread on our roulade and then simply swirl. Finally, we will sugar it.
Good taste!