Would you like to replace your sweets with some healthier goodness this Christmas season? Then you’ve come to the right place! Today we’re going to make some divine butter cookies together that don’t contain even a hint of flour! So this is a healthier form of snacking. The preparation of this treat is really simple and time-saving thanks to the photo instructions and video instructions. So don’t be afraid to involve the little ones in your home, for whom this is a great opportunity to improve their cooking and baking skills.
Starting to salivate already? So put on your chef’s hat, grab your cooker and let’s make these divine butter biscuits together, which don’t contain even a hint of flour!
A delicious recipe for crispy butter biscuits:
What we will need:
- 200 g soft butter
- 60 g icing sugar
- a pinch of salt
- vanilla essence
- 2 egg yolks
- 8 g baking powder
- 300 g cornstarch
How we will proceed:
1) Start by creaming the softened butter with the icing sugar. Add the vanilla essence. Mix thoroughly and add the egg yolks. Work in thoroughly again.
2) Now add the cornstarch. Mix and add the baking powder. Make a nice uniform dough.
3) Next, prepare a baking sheet by lining it with baking paper. Begin to shape the dough into individual cookies and place them on the baking sheet.
4) Bake at 170 degrees. Bake from the top only for the first 5-10 minutes. You will get nice cracks like in the picture. After this time, place the baking sheet on the bottom of the oven and bake for another 5-10 minutes.
5) Once cooled, you can decorate with icing sugar.
